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Description

  • 100% Italian Artisanal Product | Bronte Pistachios | Sicily.
  • Traditional Sicilian Patisserie.
  • Free Preservatives and Colourings.
  • 190g Glass Jar.
  • Great Gift Idea.
In Sicily, on the slopes of Etna, grow the best pistachios in the world. These are places that unite the goodness of the fruits of the earth with the knowledge of traditional artisanal patisserie. The nuts are turned into a sweet Pistachio Cream that can be enjoyed at any time of day. A cream with a balanced sweetness, free from preservatives and colourings, delicious spread on bread or used as a filling for pastries and cakes. As well as being a tempting snack it is also a rich source of energy that can be eaten regularly at breakfast or teatime. The quality of the pistachios selected for this product, from the Bronte area, is of the highest in the world. The fertile soil of Etna, together with farming methods that respect nature's rhythms and a harvest still carried out by hand, ensure that the nuts are at their very best. This pistachio cream is an exceptional product for true connoisseurs. It is produced in line with the traditions of Sicilian patisserie, with artisanal methods that retain all the goodness of the pistachio and its ent properties such as s and minerals. The cream is naturally green in colour, without the use of artificial colourings. This product boasts natural ingredients, is made in Sicily, and great care is taken over its preparation. The glass jar protects and preserves the quality of the cream within. This pistachio spread would make a Delicious Gift to take when visiting friends and relatives.

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Pistachio Cream Made in Sicily | Italian Artisan Gourmet Food | 190 g

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