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Imported from USA.
An introduction to cutlery with information on how to use basic knives, how to sharpen and store them properly and how a
top quality knife is crafted.
BURT WOLF'S SHORT GUIDE TO CUTLERY - VHS VIDEO TAPE - PRESENTED BY J.A. HENCKELS
BURT WOLF, IS THE HOST AND AUTHOR OF A SERIES OF INTERNATIONALLY SYNDICATED TELEVISION SHOWS ON THE SUBJECT OF GOOD
FOOD. THEY ARE PRODUCED ENTIRELY ON LOCATION THROUGHOUT THE WORLD AND HAVE A COMBINED AUDIENCE OF OVER 100 MILLION
VIEWERS. BURT REPORTS ON THE FOOD HISTORY, AND RECIPES OF DIFFERENT CITIES IN EUROPE, ASIA, NORTH AND SOUTH AMERICA AND
THE CARIBBEAN. IN 1994 HE WAS THE WINNER OF THE FIRST JAMES BEARD AWARD FOR BEST TELEVISION FOOD JOURNALISM.
IN THIS VIDEO, BURT EXPLAINS WHICH KNIVES ARE NEEDED TO MAKE A BASIC SET FOR THE HOME COOK. HE ALSO DEMONSTRATES HOW TO
USE THE KNIVES PROPERLY, AS WELL AS SHARPEN AND STORE THEM.