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Bob's Red Mill Gluten Free Large Flake Nutritional Yeast, 8-ounce (Pack of 4)
from USA
to UAE
in 15+ days
At your doorstep by Apr 21  to May 13 with standard delivery


  • NUTRITIOUS AND DELICIOUS: Bob's Red Mill Gluten Free Large Flake Nutritional Yeast is an easy way to enhance the flavor and nutrition of vegetarian and vegan meals.
  • EASY EATING: Meat-free living means getting creative with your protein and vitamin B12; Nutritional yeast is a rich source of both and it's gluten free too.
  • BRING ON THE FLAVOR: These large, crumbly flakes aren't just nutritious; Sprinkle them over salad, vegetables or popcorn for a cheesy, nutty flavor.
  • DELICIOUSLY VERSATILE: Indulge your desire for something ooey-gooey without the dairy; Nacho sauce, quiche, risotto, macaroni and cheese; All vegan, all delicious.
  • BOB'S RED MILL: Make folks a little happier; It's the idea that keeps our stone mills grinding to fill every bag with wholesome goodness.
  • Imported from USA.

Indulge your desire for something ooey-gooey, without the dairy. We're talking about crisp nachos dripping with 'cheez,'
pasta bathing in velvety goodness and creamy mushroom risotto. The secret is Gluten Free Large Flake Nutritional Yeast.
Also known as nooch, this large flaked crumble has a striking taste and aroma that resembles a nutty cheese. Aside from
offering a wonderful texture and taste, nutritional yeast is vegan friendly, packed with protein and vitamin B12.
Nutritious, delicious, cheesy and vegan-friendly too. What are you waiting for?

About the Brand

Bob Moore's secret to life may just be "work hard and keep it simple." Living this philosophy, Bob literally
puts his nose to the grindstone every day. Bob's Red Mill Natural Foods is an Oregon-based company that utilizes simple,
old-world technology to mill hundreds of all-natural whole grain products.

Bob's Red Mill is dedicated to the manufacturing of natural foods in the natural way. In their own words: "With all the
sophisticated knowledge of recent times, no machinery has yet been developed that grinds grains into flour quite as well
as our flint-hard quartz millstones quarried in France and used by discriminating millers since early Roman times."

"Our well-dressed (sharpened) sets of millstones turn the highest quality wheat into a finer, better baking bread flour
than all the hammer mills, steel roller mills, steel buhr mills, or pulverizers ever built! These slow turning
millstones grind the bran, endosperm, and germ (containing its nutritious wheat germ oil) into flour in a cool natural
way, creating a more assimilable food."

Bob's Red Mill stone grinds all common and most uncommon grains into flours and meals on its over 100-year-old mills.
They mix them into an astounding array of unique cereals, pancake and waffle mixes, machine and hand-made bread mixes,
quick bread mixes, gluten-free mixes, and specialty grain products.