---
product_id: 131257763
title: "Rani Extra Hot Chili Powder"
brand: "rani brand authentic indian products"
price: "AED 258"
currency: AED
in_stock: true
reviews_count: 13
category: "Rani Brand Authentic Indian Products"
url: https://www.desertcart.ae/products/131257763-rani-extra-hot-chili-powder
store_origin: AE
region: United Arab Emirates
---

# 80oz premium airtight jar 60,000-65,000 SHU - fiery heat No preservatives & Non-GMO purity Rani Extra Hot Chili Powder

**Brand:** rani brand authentic indian products
**Price:** AED 258
**Availability:** ✅ In Stock

## Summary

> 🔥 Spice Up Your Life with Rani’s Extra Hot Chili Powder!

## Quick Answers

- **What is this?** Rani Extra Hot Chili Powder by rani brand authentic indian products
- **How much does it cost?** AED 258 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ae](https://www.desertcart.ae/products/131257763-rani-extra-hot-chili-powder)

## Best For

- rani brand authentic indian products enthusiasts

## Why This Product

- Trusted rani brand authentic indian products brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Pure & Clean Spice:** 100% natural, gluten-friendly, non-GMO, and zero fillers for uncompromised quality.
- • **Unleash Fiery Flavor:** Experience authentic Indian heat with 60,000-65,000 Scoville Units—double the kick of cayenne.
- • **Generous Gourmet Supply:** Massive 80oz jar ensures your spice cabinet stays stocked for all culinary adventures.
- • **Trusted Legacy Since 1979:** Crafted by a family-owned brand with 45+ years of authentic Indian flavor expertise.
- • **Versatile Culinary Powerhouse:** Perfect for curries, marinades, BBQ, and even salads—ignite your dishes with controlled heat.

## Overview

Rani Extra Hot Chili Powder delivers a potent 60,000-65,000 SHU heat level in a pure, non-GMO, preservative-free formula. Packaged in a large 80oz airtight jar, this premium Indian spice from a trusted family brand since 1979 elevates your dishes with authentic, bold flavor and lasting freshness.

## Description

Rani Brand Authentic Indian Since 1979, Rani has shared authentic Indian flavors from our family to yours — real ingredients, crafted with heart, trusted worldwide Suneel Chander & Mom (1979) How did we get our start? Culver City. 1979. At three years old I saw my parents, filled with nostalgia for their childhood home in India, open a International Grocery Store, the first one of its kind in a small suburb of Los Angeles. I grew up in that shop. Why do we love what we do? I feel the love, understanding, and passion for spices, food, and family that built our brand. I am Suneel Chander, co-founder of Rani Brand Indian Foods. For 45 years, I’ve taken pride in bringing real Indian flavors to your tables. Your support inspires me daily. What problem are we solving? End of Bland Food! How did we get our start? Culver City. 1979. At three years old I saw my parents, filled with nostalgia for their childhood home in India, open a International Grocery Store, the first one of its kind in a small suburb of Los Angeles. I grew up in that shop. Why do we love what we do? I feel the love, understanding, and passion for spices, food, and family that built our brand. I am Suneel Chander, co-founder of Rani Brand Indian Foods. For 45 years, I’ve taken pride in bringing real Indian flavors to your tables. Your support inspires me daily. What problem are we solving? End of Bland Food! Mango Chutney A delicious blend of ripe mangoes, spices, and tangy sweetness. Perfect as a dip, spread, marinade, or flavorful addition to any meal. Mango Chutney A delicious blend of ripe mangoes, spices, and tangy sweetness. Perfect as a dip, spread, marinade, or flavorful addition to any meal.

Review: Craving Authentic Indian Flavors for a Crowd? Rani Extra Hot Chili Powder to the Rescue! - Do you crave the bold flavors of authentic Indian cuisine, but also love whipping up delicious meals for friends and family? Then you might be in the same boat as me! I'm a huge fan of cooking spicy Indian food at home, and recently I tried the Rani Extra Hot Chili Powder to add some extra kick to my dishes. This versatile spice isn't just for curries! Rani's Extra Hot Chili Powder can elevate the flavor profile of anything from classic meat and vegetarian curries to satays, kebabs, tandoori BBQ chicken, and even salads. Here's what I discovered about this spice and how it can transform your next Indian feast, no matter the dish! Spice Level: Hot, But Not Overpowering The "Extra Hot" label might be a bit misleading for seasoned chili heads. This powder has a good kick, but it's not going to blow your taste buds off. If you enjoy a spicy kick without overwhelming heat, then this is a great option. Rani rates it at 60,000-65,000 Scoville Units (SHU) for comparison. Unlocks Authentic Indian Flavors: While the chili powder itself isn't bright red, it adds a wonderful depth of heat to Indian curries and lentil dishes. The key to that vibrant red color often seen in restaurant curries is Kashmiri chili powder, which focuses on color rather than heat. Rani's Extra Hot Chili Powder is perfect for adding that spicy kick without overpowering the other flavors in your dish. My Personal Touch: Adding Heat at the Right Time Here's how I typically use Rani Extra Hot Chili Powder in my Indian cooking: Start with the Base: I begin by frying whole Garam Masala in hot oil (a blend of peppercorns, cinnamon, nutmeg, cardamom, cumin, coriander, and bay leaves) to release the aromatics. Spice Up the Onions: While the onions are frying, I add a touch of Garam Masala powder to further build the flavor profile. Main Ingredients and Simmering: Then I add the meat, vegetables, and simmer the dish. Heat Control at the End: Finally, near the end of cooking, I slowly add the Rani Extra Hot Chili Powder, a little at a time, to adjust the spice level to my preference. This allows me to control the heat without compromising the other flavors that have developed throughout the cooking process. Fresh Finish: To finish the dish, I garnish with fresh cilantro, green chili (for an extra kick!), and mint leaves. Overall: The generous 16oz container of Rani Extra Hot Chili Powder is a fantastic addition to my spice cabinet. It delivers a nice level of heat without being overpowering, ensuring I have plenty on hand for all my future Indian culinary adventures. While it won't turn your dish bright red like some restaurant curries, it adds a delicious depth of flavor and allows you to control the spice level perfectly. The key to that vibrant red color often seen in restaurant curries is Kashmiri chili powder, which focuses on color rather than heat. If you're looking for a versatile chili powder to add heat to your Indian dishes, this is a great option!
Review: HOT!! But wonderful! - This chilli powder delivers a powerful kick with a deep, rich flavor that enhances curries, marinades, and other spicy dishes. The texture is fine and blends smoothly into sauces without clumping, while the heat level is noticeably higher than standard chili powders—perfect for those who love authentic Indian spice. A little goes a long way, so the package lasts a long time. Pros: Very spicy, authentic flavor, fine texture, long-lasting supply

## Features

- You'll LOVE our Extra Hot Chilli Ground by Rani Brand--Here's Why
- 100% Natural, No preservatives, Non-GMO, Gluten Friendly, PREMIUM Gourmet Food Grade Spice.
- 60,000-65,000 SHU (Scoville Units), Hot! Hot! Hot! This measures the heat of our chilli, to compare, cayenne is 30,000 SHU
- Packed in a no barrier Plastic Jar, let us tell you how important that is when using high quality Indian Spices! Rani is a USA based company selling spices for over 40 years, buy with confidence!
- Pure! NO FILLERS in any Rani Brand Spices (fillers are commonly used in spices to make them free flowing or lessen the costs of production) usually sodium or like product. Net Wt. 80oz (5lbs) 2.27kg, Authentic Indian Product, Alternative Name: (Indian) Hot Mirchi Ground

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B06XK12LYZ |
| Best Sellers Rank | #34,998 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #71 in Chili Powders |
| Brand | Rani Brand Authentic Indian Products |
| Brand Name | Rani Brand Authentic Indian Products |
| Container Type | Jar |
| Cuisine | Indian |
| Customer Reviews | 4.6 out of 5 stars 1,155 Reviews |
| Diet Type | Vegan |
| Flavor | Powder (Jar) |
| Item Form | Powder |
| Item Package Weight | 2.44 Kilograms |
| Item Type Name | Chilli Powder |
| Item Weight | 80 Ounces |
| Manufacturer | Rani Foods |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Part Number | ME-9M5T-PCBO |
| Size | 80 Ounce (Pack of 1) |
| Specialty | All Natural,No Preservatives,Non-gmo,Vegan |
| UPC | 680901196462 |
| Unit Count | 80.0 Ounce |

## Images

![Rani Extra Hot Chili Powder - Image 1](https://m.media-amazon.com/images/I/81miAYXjV9L.jpg)
![Rani Extra Hot Chili Powder - Image 2](https://m.media-amazon.com/images/I/91TnVk-PvrL.jpg)
![Rani Extra Hot Chili Powder - Image 3](https://m.media-amazon.com/images/I/91Va08fkHnL.jpg)
![Rani Extra Hot Chili Powder - Image 4](https://m.media-amazon.com/images/I/91AdhEMWyiL.jpg)
![Rani Extra Hot Chili Powder - Image 5](https://m.media-amazon.com/images/I/91eYQkjwiIL.jpg)

## Available Options

This product comes in different **Size, Flavor** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Craving Authentic Indian Flavors for a Crowd? Rani Extra Hot Chili Powder to the Rescue!
*by S***5 on June 9, 2024*

Do you crave the bold flavors of authentic Indian cuisine, but also love whipping up delicious meals for friends and family? Then you might be in the same boat as me! I'm a huge fan of cooking spicy Indian food at home, and recently I tried the Rani Extra Hot Chili Powder to add some extra kick to my dishes. This versatile spice isn't just for curries! Rani's Extra Hot Chili Powder can elevate the flavor profile of anything from classic meat and vegetarian curries to satays, kebabs, tandoori BBQ chicken, and even salads. Here's what I discovered about this spice and how it can transform your next Indian feast, no matter the dish! Spice Level: Hot, But Not Overpowering The "Extra Hot" label might be a bit misleading for seasoned chili heads. This powder has a good kick, but it's not going to blow your taste buds off. If you enjoy a spicy kick without overwhelming heat, then this is a great option. Rani rates it at 60,000-65,000 Scoville Units (SHU) for comparison. Unlocks Authentic Indian Flavors: While the chili powder itself isn't bright red, it adds a wonderful depth of heat to Indian curries and lentil dishes. The key to that vibrant red color often seen in restaurant curries is Kashmiri chili powder, which focuses on color rather than heat. Rani's Extra Hot Chili Powder is perfect for adding that spicy kick without overpowering the other flavors in your dish. My Personal Touch: Adding Heat at the Right Time Here's how I typically use Rani Extra Hot Chili Powder in my Indian cooking: Start with the Base: I begin by frying whole Garam Masala in hot oil (a blend of peppercorns, cinnamon, nutmeg, cardamom, cumin, coriander, and bay leaves) to release the aromatics. Spice Up the Onions: While the onions are frying, I add a touch of Garam Masala powder to further build the flavor profile. Main Ingredients and Simmering: Then I add the meat, vegetables, and simmer the dish. Heat Control at the End: Finally, near the end of cooking, I slowly add the Rani Extra Hot Chili Powder, a little at a time, to adjust the spice level to my preference. This allows me to control the heat without compromising the other flavors that have developed throughout the cooking process. Fresh Finish: To finish the dish, I garnish with fresh cilantro, green chili (for an extra kick!), and mint leaves. Overall: The generous 16oz container of Rani Extra Hot Chili Powder is a fantastic addition to my spice cabinet. It delivers a nice level of heat without being overpowering, ensuring I have plenty on hand for all my future Indian culinary adventures. While it won't turn your dish bright red like some restaurant curries, it adds a delicious depth of flavor and allows you to control the spice level perfectly. The key to that vibrant red color often seen in restaurant curries is Kashmiri chili powder, which focuses on color rather than heat. If you're looking for a versatile chili powder to add heat to your Indian dishes, this is a great option!

### ⭐⭐⭐⭐⭐ HOT!! But wonderful!
*by J***Y on September 6, 2025*

This chilli powder delivers a powerful kick with a deep, rich flavor that enhances curries, marinades, and other spicy dishes. The texture is fine and blends smoothly into sauces without clumping, while the heat level is noticeably higher than standard chili powders—perfect for those who love authentic Indian spice. A little goes a long way, so the package lasts a long time. Pros: Very spicy, authentic flavor, fine texture, long-lasting supply

### ⭐⭐⭐⭐⭐ one Heck of a spice
*by N***S on October 17, 2018*

hello amazon.com customer who is shopping for this extra spicy chili powder chili powder Made in India, if you are reading this review you are interested in chili powder real chili powder Made in India extra spicy Indian chili powder.! I received this chili powder Made in India extra spicy as a gift from my good friend and because it was a gift I knew I had to eat it. first I decided to try my favorite, lentils with chili powder! What container says it is good on lentils so I assume it is true good on lentils, I purchased many lentils at the store to try this with green black red other many lentils. I prepare them simply the way my grandma used to prepare the lentils, with a stove. Then for the Spice! It's a extra spicy so I consider it may have more a spice than I used to, so I start with 1/4 cup chili powder to 2 cups lentils, a pittance. Stir It Up and eat, what's that flavor? Whoa, it is spicy! The epithelial cells in my cheek die from the Heat, they slough off sheets of Flesh pouring into my ball cap I used to try to save it but it is no use!I swallow the burning heat of lentils into my stomach but it doesn't make it! My esophagus, frail and weakened by the blood pouring down my throat and the chili powder extra spicy made-in-india chili powder with extra spicy Chili's has reduced my throat to a bubbling goo, ouch! The lentils and chili powder extra spicy hit my stomach and react violently with the stomach acids contained therein, oh no how it does hurt!!! This burns the way my grandma used to, extra spicy Indian style Made in India. As I lie dieing on the floor, the chili powder in my lentil food reaches the duodenum, and from there my entrails violently slip out of me... I am in shock the blood loss creeping into the carpet and expanding Lake around me my dog barking in a panic as I die, but it is okay Fido, this is good chili powder chili powder Made in India extra spicy Indian chili powder! With my last gasps I write this review, yum, 5 stars, extra spicy Made in India

## Frequently Bought Together

- Rani Extra Hot Chilli Powder Indian Spice 80oz (5lbs) 2.27kg Bulk PET Jar ~ All Natural | No Color added | Gluten Friendly | Vegan | Kosher | NON-GMO | No Salt or fillers
- Rani Kashmiri Chilli Powder (Deggi Mirch, Low Heat) Ground Indian Spice 16oz (1lb) 454g PET Jar ~ All Natural | Salt-Free | Vegan | Kosher | Gluten Friendly
- Rani Garam Masala Indian 11-Spice Blend 80oz (5lbs) 2.27kg Bulk PET Jar ~ All Natural, Salt-Free | Vegan | No Colors | Gluten Friendly | NON-GMO | Kosher | Indian Origin

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*Product available on Desertcart United Arab Emirates*
*Store origin: AE*
*Last updated: 2026-06-24*