AED 70

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USDA AND ESTATE GROWN Soviia Agave has built up a reputation with our customers as the most trusted name in agave by only growing the USDA , Non-GMO Project Verified, estate-grown blue weber agave. We never use harmful components that would harm the ecosystem and end up in your sweetener. Grown in Guadalajara, our lava-rich soil produces a higher purity agave, naturally. Soviia s and nectars are also hand harvested (no machinery) which means more jobs for indigenous workers. MANY USES The Better Cocoa is the best choice for adding chocolatey goodness to ice cream, coffee drinks (like mocha lattes), smoothies and shakes, and in recipes (think brownies!) Whether you’re a top chef in a 5-star restaurant, a mixologist at a tiki bar, or you’re a home-chef mom who makes drinks for her friends on Fridays, this is the best choice for you! JUST 3 INGREDIENTS The Better Cocoa chocolate has 3 simple ingredients. Compare to the leading brands which contain 12 to 15 ingredients, you may not be able to pronounce. If you’re not a chocolate lover, you will be now. If you're already a chocolate lover, you will fall in love again! Kids love our , and moms love that it's y... especially since it is dairy-free! LOW GLYCEMIC The Better Cocoa is a favorite of ics because it is made with Agave nectar, which has a very low glycemic index (GI of 15 compared to table sugar's 65), and has very little glucose, so it doesn't spike your blood sugar. One tablespoon of agave contains about the same a of fructose as a large apple and is twice as sweet as sugar, so you can use less for the same sweetness. CHARITABLE The Better Cocoa has committed itself to donate 5% of net income to established global charities supporting orphans. We call it our “One Sweet Cause” initiative. These organizations give forgotten children the gift of shelter, care, and food they would otherwise not receive. We feel that this is a crucial reminder of how blessed we are and how important it is to pay it forward..

Looking for the iest, freshest, and purest tasting agave? Soviia Agave is your choice! Estate-grown and delivered straight from the farm to your table, Soviia controls the high-quality standards every step in the growing and manufacturing process. Soviia agave is also Low-Glycemic so you won't get the same blood sugar spikes that you do from processed sugars! Soviia prides ourselves on being USDA , VEGAN, NON-GMO, KOSHER, HALAL, and HFCS-FREE for your good ! SOVIIA'S COMMITMENT TO PURITY We are estate-grown, GMO-Free and USDA liquid sweetener. Our agave is grown and processed under the strictest USDA standards to ensure the highest quality, purity, and food safety for our customers. We are an excellent alternative to High Fructose Corn (HFCS) due to being naturally processed and low-glycemic. We believe this makes us the ier choice for your kitchen, bar or pantry. SAVE THE BEES! Soviia Agave is Vegan, which makes it a great alternative to honey! Honey bee populations are being hurt at unprecedented levels due to harmful products used in honey production. Honey also has an intense taste, so it overpowers other flavors in baking, while agave has a clean, relatively neutral taste that is deliciously sweet. COMPARISON TO OTHER SWEETENERS Soviia Agave is higher in sweetness intensity than white sugar and other sweeteners, so you can use less! Glycemic Index: Soviia Agave: 15 Sugar: 65 High Fructose Corn : 58 le : 54 Honey: 50 ONE SWEET CAUSE Soviia has committed 5% of net sales to help those who can't help themselves. We do this by donating directly to recognized and trusted world charitable organizations that support orphans with food, shelter, clothing, and education.

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The Better Cocoa USDA Chocolate (Vegan, Low-Glycemic Sugar and Honey Alternative, Non-GMO, Kosher, Halal, Premium Quality Blue Weber Natural Agave Nectar (20 oz)

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