--- product_id: 2484579 title: "839" brand: "chef's choice" price: "AED 471" currency: AED in_stock: true reviews_count: 8 category: "Chef's Choice" url: https://www.desertcart.ae/products/2484579-839 store_origin: AE region: United Arab Emirates --- # 1050W power Instant temp recovery 2-min bake time 839 **Brand:** chef's choice **Price:** AED 471 **Availability:** ✅ In Stock ## Summary > 🔥 Bake like a Scandinavian chef—crispy cones in 2 minutes, no wait, all wow! ## Quick Answers - **What is this?** 839 by chef's choice - **How much does it cost?** AED 471 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.ae](https://www.desertcart.ae/products/2484579-839) ## Best For - chef's choice enthusiasts ## Why This Product - Trusted chef's choice brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Compact & Convenient:** Upright storage and intuitive indicator lights save space and simplify your baking ritual. - • **Always Ready, Always Hot:** Instant temperature recovery means zero downtime between batches—bake nonstop like a pro. - • **Perfectly Crisp Every Time:** Consistent, even heating with a smart overflow channel ensures flawless 6-inch krumkakes every bake. - • **Effortless Nonstick Surface:** Smooth release and easy cleanup keep your kitchen sleek and your workflow seamless. - • **Customizable Golden Perfection:** Adjustable dial with 6 settings lets you dial in your ideal cake color from golden to deep brown. ## Overview The Chef’sChoice 839 KrumKake Express is a high-powered, 1050-watt nonstick krumkake maker featuring instant temperature recovery for continuous baking. It produces perfect 6-inch Scandinavian-style crisp cakes in just 2 minutes, with adjustable heat settings and indicator lights for precision. Compact and easy to clean, it includes a rolling cone and recipe booklet, making it ideal for creative, quick, and consistent gourmet treats at home. ## Description desertcart.com Pour a scoop of batter on the decorative, nonstick surface of this KrumKake maker, close the lid, and in only 60 seconds a perfect crepe-like cake is ready. Roll the warm cake around the included plastic form, and the cake hardens as it cools into a crisp cone. Children love the cones filled with softened ice cream, and adults will go nuts over fillings of chocolate mousse or whipped cream and fruit. Recipes in the instruction booklet offer Norwegian, Swedish, and German variations on krumkakes, so that cooks can choose between thick or delicate cakes. A numbered dial setting on the unit adjusts temperature to allow the cake color to range from golden to dark brown. Red and green lights indicate readiness, and a quick reheat time means 20 or more six-inch cakes can be cooked in a short amount of time. The unit is easily wiped clean, stores upright to save space, and comes with a one-year warranty against defects. --Ann Bieri Product Description The Chef’sChoice KrumKake Express is a complete baking system that includes the cookie maker, a cone rolling form and a selection of favorite Scandinavian and German recipes. This versatile unit features instant temperature recovery so it’s always ready to bake. Review: Outstanding and worth it! - I've made krumkake with the traditional iron in the past, but recently moved to a house with a glass stop stove and the old iron just couldn't work right without the right kind of heat... I just finished making TWO batches of krumkake, using two different recipes (one recipe is butter based, the other is cream based). The first batch didn't last long enough -- I was having so much fun, I ran out of batter and made some more! This iron is so incredibly easy to use... Krumkake is perfect, both recipes worked wonderfully. How it works: Heat iron for about five minutes until light is green. Wipe small amount of oil on iron. Put tablespoon of batter on iron, close lid. Close latch (latch puts slight pressure on lid for uniform cakes). The light turns to red, then green when it is done in about a minute (depending on how "golden" you like it). There is a small dial with numbers that act as a timer; remember your setting (I started at 3 1/2). When the light is green, open iron, peel off cake, and roll with cone (included with iron). Easy. Recommend putting iron on cookie sheet, as batter may spill out at times. PROS: Incredibly easy to use - the lights, latch, and dial make it almost automatic. Batter doesn't stick to iron. Compact in size Easy to clean CONS: Only one krumkake at a time (which isn't a con if you are baking alone) All in all, an awesome product. I can make these cookies often, easier than a regular sugar cookie, and the settings on the iron make it fool proof. Strongly recommended. Review: Love This Machine - This Chef'sChoice 839 Krumkake Express is very well-made. The latch snaps shut strongly and snugly but is easy to re-open w one finger, the temperature control is very sensitive so that a small movement up or down on the dial varies the timer for the perfect color you want, and the unit heats up quickly and stays evenly hot. This is my first experience w Krumkake, and I've always wanted to make these myself, as they are delicious! The 839 comes with three recipes: "A Favorite German Recipe," "A Norwegian Favorite" and "A Norwegian Recipe for a Lacy KrumKake." The recipes are quite simple, and took no time at all to blend in my mini-food processor. By my fourth KrumKake attempt, my creations were turning out quite presentably. I also quickly destroyed the evidence of my first mishaps, by eating them before anyone saw. I'm putting the recipes presented (shortened instructions) below, and I have a picture of my first batch for the Lacy KrumKake. I made cones w the provided cone shape, rolls with a Wilton Fondant mini rolling pin, and the bowls by pressing the hot KrumKake very lightly between two small Corelle (glass) bowls. A Favorite German Recipe 2/3 c water 1 c all purpose flour 1/2 stick butter 1 egg 1/2 to 1 teaspoon vanilla 1/2 c granulated sugar (or more) boil water, take off heat and melt butter in it. add sugar and stir to dissolve and let cool. add flour and egg, mix and add vanilla. will make a thin crispy krumkake. A Norwegian Favorite 2/3 stick butter (5 Tbsp) 2/3 c milk 2/3 c sugar 1 c all purpose flour 2 eggs melt butter w/o overheating. mix in sugar, then use power mixer to add 2 eggs till light yellow in color. add milk and flour, blend till smooth. A Norwegian Recipe for a Lacy KrumKake 1 stick butter 1 c all purpose flour 2 Tbsp whipping cream 1 c sugar 1/2 t vanilla 3 large eggs melt butter w/o overheating, mix in sugar. use power mixer to beat in 3 eggs. Add flour slowly to make smooth. whip the cream fully in separate bowl and fold into batter. add vanilla to taste. ## Features - ALWAYS HOT - Features instant temperature recovery for quick baking and no recovery time between krumkakes - QUICK AND EASY - Make up to a 6-inch krumkake in two minutes! Nonstick baking surface makes removal easy - CONSISTENT BAKING - Consistent, even heating bakes each batch just right, and overflow channel allows excess batter to run off - GET CREATIVE - Krumkakes can be served plain or rolled into cones and filled with flavored whipped cream or other tasty fillings, recipes included - Features baking and ready indicator light, easy open and close handle, upright compact storage, and 1050 watts of power ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B00006JL0Q | | Best Sellers Rank | #132,719 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #252 in Waffle Irons | | Brand | Chef's Choice | | Brand Name | Chef's Choice | | Color | Silver | | Customer Reviews | 4.3 out of 5 stars 955 Reviews | | Global Trade Identification Number | 00087877839001 | | Included Components | Rolling Cone, Care and Use Manual | | Item Dimensions D x W x H | 9.53"D x 9.06"W x 3.27"H | | Item Type Name | Features Nonstick Surface and Instant Heat Recovery with Temperature Control and Ready Light To Make 6-Inch Cookies, Ready and Baking Lights With Roller | | Item Weight | 3.8 Pounds | | Manufacturer | Chef'sChoice | | Material | Nonstick Coating | | Number of settings | 6 | | Other Special Features of the Product | Non Stick Coating | | Product Dimensions | 9.53"D x 9.06"W x 3.27"H | | Product Style | Nonstick | | Special Feature | Non Stick Coating | | UPC | 087877839001 | | Unit Count | 1.0 Count | | Voltage | 110 Volts (AC) | | Warranty Description | 1-Year Manufacturer's Limited Warranty | | Warranty Type | Limited | | Wattage | 1050 watts | ## Product Details - **Brand:** Chef's Choice - **Color:** Silver - **Included Components:** Rolling Cone, Care and Use Manual - **Item Weight:** 3.8 Pounds - **Material:** Nonstick Coating - **Product Dimensions:** 9.53"D x 9.06"W x 3.27"H - **Special Feature:** Non Stick Coating - **Style:** Nonstick - **Voltage:** 110 Volts (AC) - **Wattage:** 1050 watts ## Images ![839 - Image 1](https://m.media-amazon.com/images/I/81uWySiEwtL.jpg) ## Questions & Answers **Q: What is difference between the 838 and 839 model?** A: I only have the 839 (Krumkake Express), but looking at the specifications of the two machines, I imagine the main difference is the pattern that's made on the cone. I use the 839 to make ice cream cones as well. The 839 makes a Scandinavian decorative pattern on the cone but the 838 makes check pattern. Another difference is the dimensions of the roller that comes with the machine. The opening of the finished cone on the 839 (~1") is not as wide as that on the 838 (~2"). **Q: this stuff 110 0r 220 volt product** A: This is a 110 volt appliance. **Q: What's the different between 838 vs 839 model?does 838 model make krumkake more crispy and thinner than 839 model?** A: I don't have 838 so I can't compare. I use the 839 to make Vietnamese " Banh Kep cuon" and I like it. The " Banh Kep" are as thin as I want and they are crispy. I think the Krumkake are thin or not sometimes depend on the dough. **Q: could it make waffle-ice-cream-cone type of texture? and crepe?** A: Yes it can. Just add a little more batter and don't lock the latch. I have not made the crepe but I have made many of the waffle-ice-cream cones. Very easy. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Outstanding and worth it! *by K***E on December 3, 2010* I've made krumkake with the traditional iron in the past, but recently moved to a house with a glass stop stove and the old iron just couldn't work right without the right kind of heat... I just finished making TWO batches of krumkake, using two different recipes (one recipe is butter based, the other is cream based). The first batch didn't last long enough -- I was having so much fun, I ran out of batter and made some more! This iron is so incredibly easy to use... Krumkake is perfect, both recipes worked wonderfully. How it works: Heat iron for about five minutes until light is green. Wipe small amount of oil on iron. Put tablespoon of batter on iron, close lid. Close latch (latch puts slight pressure on lid for uniform cakes). The light turns to red, then green when it is done in about a minute (depending on how "golden" you like it). There is a small dial with numbers that act as a timer; remember your setting (I started at 3 1/2). When the light is green, open iron, peel off cake, and roll with cone (included with iron). Easy. Recommend putting iron on cookie sheet, as batter may spill out at times. PROS: Incredibly easy to use - the lights, latch, and dial make it almost automatic. Batter doesn't stick to iron. Compact in size Easy to clean CONS: Only one krumkake at a time (which isn't a con if you are baking alone) All in all, an awesome product. I can make these cookies often, easier than a regular sugar cookie, and the settings on the iron make it fool proof. Strongly recommended. ### ⭐⭐⭐⭐⭐ Love This Machine *by K***C on July 13, 2018* This Chef'sChoice 839 Krumkake Express is very well-made. The latch snaps shut strongly and snugly but is easy to re-open w one finger, the temperature control is very sensitive so that a small movement up or down on the dial varies the timer for the perfect color you want, and the unit heats up quickly and stays evenly hot. This is my first experience w Krumkake, and I've always wanted to make these myself, as they are delicious! The 839 comes with three recipes: "A Favorite German Recipe," "A Norwegian Favorite" and "A Norwegian Recipe for a Lacy KrumKake." The recipes are quite simple, and took no time at all to blend in my mini-food processor. By my fourth KrumKake attempt, my creations were turning out quite presentably. I also quickly destroyed the evidence of my first mishaps, by eating them before anyone saw. I'm putting the recipes presented (shortened instructions) below, and I have a picture of my first batch for the Lacy KrumKake. I made cones w the provided cone shape, rolls with a Wilton Fondant mini rolling pin, and the bowls by pressing the hot KrumKake very lightly between two small Corelle (glass) bowls. A Favorite German Recipe 2/3 c water 1 c all purpose flour 1/2 stick butter 1 egg 1/2 to 1 teaspoon vanilla 1/2 c granulated sugar (or more) boil water, take off heat and melt butter in it. add sugar and stir to dissolve and let cool. add flour and egg, mix and add vanilla. will make a thin crispy krumkake. A Norwegian Favorite 2/3 stick butter (5 Tbsp) 2/3 c milk 2/3 c sugar 1 c all purpose flour 2 eggs melt butter w/o overheating. mix in sugar, then use power mixer to add 2 eggs till light yellow in color. add milk and flour, blend till smooth. A Norwegian Recipe for a Lacy KrumKake 1 stick butter 1 c all purpose flour 2 Tbsp whipping cream 1 c sugar 1/2 t vanilla 3 large eggs melt butter w/o overheating, mix in sugar. use power mixer to beat in 3 eggs. Add flour slowly to make smooth. whip the cream fully in separate bowl and fold into batter. add vanilla to taste. ### ⭐⭐⭐⭐⭐ Great experience for me. *by J***E on January 12, 2026* I had to switch from a stove-top krumkake maker to an electric because we installed an induction stove top. I was nervous, because I’ve only been making krumkake for 2-3 years and I was worried a change would just set me back. The electric iron was so easy compared to the stove-top one. You don’t have to flip anything, and it also cooks more slowly, which means it’s not nearly as intense of a process. It was almost relaxing! It was my first holiday with the electric one, but so far, I’ve made 3 batches and it works really well. ## Frequently Bought Together - Chef'sChoice KrumKake Maker Features Nonstick Surface and Instant Heat Recovery with Temperature Control and Ready Light To Make 6-Inch Cookies, Ready and Baking Lights With Roller, 1050-Watts, Silver - O'Creme Pizzelle Roller/Krumkake Cone/Ice Cream Cone Mold, 9.25 Inches Strong and Smooth - Beechwood - MaxoPro Ice Cream Waffle Cone Roller – 8.6 Inch Strong & Smooth krumkake cone roller - Wooden Pizzelle Cone Mold – Non-Slip Handle Waffle Cone Shaper Tool --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.ae/products/2484579-839](https://www.desertcart.ae/products/2484579-839) --- *Product available on Desertcart United Arab Emirates* *Store origin: AE* *Last updated: 2026-05-13*