• Ketofy - Almond Flour with skin is an excellent grain-free baking option. It is a high protein and high content makes it an ideal option for baking quick breads.
• muffins.
• cookies.
• and bars. The high a of protein.
• .
• and fiber in almond flour also contribute to satiety (the feeling of fullness between meals). 100PERCENT Natural: Almond flour means grounded almonds but their skin is removed before grinding. Removing the skin makes the almond flour preparation look nice and clean. It gives nice non-granular feel in mouth while eating. On the contrary.
• Almond meal means grounded almonds with skin hence color of preparation is nutty and you feel nutty taste in mouth while eating. Ultra Low Carb: Almond Flour is very low in carb. 100g of almond flour contains just 9.5g net carbohydrates. There are many recipes which can be made using Almond Flour mix like cake.
• bread.
• pizza base and many more. 100 PERCENT y: Proteins are required for muscle development.
• building stamina.
• healing and recovery. Nuts and are very good source of protein. Almond flour contains 22% protein. Almond flour is a high protein vegetarian food. Multi Purpose: If you are looking for a combination of low carbohydrate and gluten free flour then Almond Flour/Badam powder is a great option. Almond flour is an ultra-low carbohydrate ingredient using which you can make many delicious recipes..

The ketogenic diet is accled worldwide because of its constructive outcome on an individuals' . Keto Diet doesn't permit the use of wheat, rice, or some other grain. Thus, you may miss food like bread, dosa, etc. Almond Flour is an excellent choice on a keto diet. It is low in carb;100g of almond flour contains only 9.5g net carbs. Now, you can keep following the Keto Diet and relish your all-time favorite recipes like bread, chapati, badam halwa, etc., using almond flour. Proteins are essential for muscle development, building stamina, faster healing, and recovery. Almond flour is abundant with antioxidant E, essential minerals, monounsaturated , and 5g protein per serving. Hence, it is a high protein vegan food. Both protein and fiber are known to increase feelings of fullness. Almonds are plentiful in E, which reduces the signs of aging and keeps your skin nourished and hydrated. E has certain essential antioxidants known to obstruct free radicals in the body that accelerate the aging process. Also, meals prepared from Almond Flour provides you with instant and lasting energy and enhances memory power. Almond flour is a protein-rich flour often used in gluten-free and Paleo diet cooking. The flour is rich in ents, fibers, and minerals and gives the most calcium contrasted with some other nut. Both protein and fiber are known to increase feelings of fullness. Almond flour with skin is an excellent grain-free baking option. Its high protein and high- content make it an ideal choice for baking quick loaves of bread, muffins, cookies, pancakes, and bars. What's more? You can use Almond Flour to make incredibly fudgy brownies. It can completely replace your traditional wheat flour. If the recipe demands two cups of wheat flour, you can instead use two cups of Almond Flour. As the largest Keto Brand, the word Ketofy has now become synonymous with y Low Carb food that helps people feel energetic from inside by fundamentally fixing their internal parameters. Ketofy Products help to fix the fundamental issues with the human body that have been caused by years of abuse due to modern lifestyle diet and habits. Ketofy is a natural y food that helps you to become energetic, fit and lean by fixing their sm. It’s ideal for people who want to be y from inside and fit from outside. Wellversed is the world leader of modern tion products for all kinds of dietary regimes. The of Wellversed is to enable dietary shift without the need for any behavior change. We are fundamentally transforming the tion and the way people consume food. Our is to enable people to reach their maximum potential and maximise their span. Our cross disciplinary team of Doctors, Clinical tionist, Biotechnologist and Food Scientists collaborate to craft the finest dietary products that are manufactured in a tech-enabled GMP compliant micro-manufacturing unit. Co-founders of Wellversed include alumni of Stanford Biodesign.