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Description

  • Common seasoning for many Asian stir-fry dishes.
  • Made only from selected fresh oyster.
  • Enhances the flavour of all dishes.
Product Description ------------------- Use this nice-sized bottle for generous use on your stir-fry. A common seasoning for many Asian stir-fry dishes. This sauce instantly improves the flavour of chicken, fish, shrimp, meats, soups gravies and all vegetables. Ideal for all seasoning purposes. Ingredients ----------- Oyster (Molluscs) Extract (30%), SOY Sauce (SOYBEAN, WHEAT Flour, Salt) (28.80%), Water (11.80%), Sugar (10.1%), Salt (Iodized Salt (8.1%), Modified Starch (Thickener: E1414) (7.5%), Corn Starch (3.5%), Glucono-Delta-Lactone (0.1%), Regulator: E575, Sodium Benzoate (0.1%), Preservative: E211. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions ---------- Just add to give your favourite dish a sizzling kick. Manufacturer Contact Information -------------------------------- Chuew Huad Co Ltd, 500 Bangsaen-Angsila Rd., Amphur Muang, Chonburi 20130, Thailand. See more ( javascript:void(0) )

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Maekrua Thai Oyster Sauce, 600 ml

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