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15-inch deep cast-iron skillet for large cooking tasks
Pre-Seasoned and ready-to-use
Superior heat retention and even cooking
Use on all cooking surfaces, grills, campfires and oven safe
Made in the USA
The Lodge Cast Iron 15.25-inch Skillet is a multi-functional cookware that works wonders with slow-cooking recipes and
all your favorite foods. Fry up a mess of catfish, roast a chicken, or bake an apple crisp in this generous 15.25-inch
pan that features two handles for heavy lifting. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook
foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious
meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for
generations. Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. Sporting a
stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as an excellent source of
nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It
gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated
nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron
cookware for more than a century.