Rustichella Bucatini, 17.5-Ounce Bags (Pack of 4)

Rustichella Bucatini, 17.5-Ounce Bags (Pack of 4)

from USA
to UAE
in 5-8 days
At your doorstep by Mar 10  to Mar 13 with standard delivery


  • About this item.
  • Artisan dried pasta crafted in Abruzzo, Italy.
  • Made from top-quality flours and pure Apennine mountain spring water.
  • Extruded through bronze dies for a rustic texture that holds sauce beautifully.
  • Slowly air-dried at low temperatures to further develop flavor.
  • Bucatini are long, thick spaghetti with a hole running through the center; enjoy with any tomato-based sauce as the Romans do.
  • Imported from USA.
Rustichella Bucatini, 17.5-Ounce Bags (Pack of 4)is slightly thicker than spaghetti, this cut has a whole down the center and is served typically in Rome with amatriciana sauce. The pasta is made from only two natural ingredients: Stone-ground duram flour from hard winter wheat and pure spring water. This is air dried for a full 56 hours, which creates a dense, flavorful pasta that cooks perfectly al dente. This is extruded from hand-carved bronze dies, some of which date back to the 19th century. The artisinal pasta are the finest of pastas

Rustichella Bucatini, 17.5-Ounce Bags (Pack of 4)

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