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Plank Grilling: 75 Recipes for Infusing Food with Flavor Using Wood Planks

AED 55
Order now and get it byAug 31 - Sep 02
Expedited shipping available

Get it by Monday August 28th by choosing the expedited option during checkout.

Product Description

Use alder, hickory, maple and cedar grilling planks for grilling fish or get creative and make the perfect wood-fired
pizza with this versatile cookbook. Grilling with cedar and other flavorful wood planks imparts a wonderful smoky
infusion to all kinds of dishes with crowd-pleasing results. Learn how to use wood planks to make smoky homemade bacon,
caramelized Butternut Squash and Apple Soup, and flavorful Rack of Lamb with Rosemary Pomegranate Sauce. Filled with
color photography throughout, this cookbook explains the basics of plank grilling, such as how to prepare wood planks,
as well as how to get the most out of cedar, alder, hickory, and maple planks in 75 versatile recipes.

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