5-inch square skillet for grilled cheese or ham & cheese sandwiches.
Pre-Seasoned and ready-to-use.
Superior heat retention and even cooking.
Sturdy handle with hole for hanging when not in use.
Made in the USA.
Imported from INDIA.
The ever-handy Lodge 5 inch square skillet puts a crispier crust
on a grilled cheese and is super for sunnyside eggs.Create your
favorite meals with this Lodge Logic skillet. Wonderful for
grilled cheese or ham and cheese sandwiches, this skillet is also
ideal for cooking vegetables, fish, pancakes, and more. With a
black cast iron construction, this skillet is both durable and
classic in design. The Lodge Cast Iron 5-inch square Skillet is
wonderful for cooking individual eggs or other small dishes. Cast
iron loves a campfire, a stovetop, or an oven, and can slow-cook
foods without scorching. It retains heat well so you can sear
meat at higher temperatures and will keep your delicious meals
warm for a long time. Whether used in a kitchen or camp, theses
virtually indestructible cookware should last for generations.
Made of cast iron, this Skillet evenly distributes heat from the
bottom through the sidewalls. Sporting a stylish black color, the
cast iron Skillet looks good in most kitchens and it doubles up
as an excellent source of nutritional iron. This pre-seasoned
skillet is ready-to-use right out of the box. While the skillet
comes pre-seasoned to prevent food from sticking, it works best
when sprayed or lightly coated with vegetable oil before use. The
Lodge seasoning procedure is a multiple-step process in which the
seasoning oil is applied via an electrostatic spray system that
coats the cookware, then it’s baked in commercial ovens at very
high temperatures. This allows the oil to penetrate deeply into
the pores of the iron.This seasoning process achieves a seasoned
finish that would take many months of home use to achieve.
Sometimes during this process, the seasoning oil can collect and
create a bubble or slight drip at the bottom of the pan as it’s
hanging through the production process.And that in turn can turn
brown as it’s processed through the seasoning ovens.This brown
spot is not rust but in fact, carbonized seasoning and will
darken with use.