AED 25

Description

Whole lump crab meat in brine.
Great in a salad or why not add to pasta.
Store in a cool, dry place.
Once opened, remove contents from can and place into a non-metallic container.

Product Description ------------------- Since 1979, Kingfisher Catch range is renowned for its premium, sustainable canned salmon, tuna, crab, sardines and anchovies. Ingredients ----------- Crab Meat (CRUSTACEAN), Water, Salt, Sugar, Stabilisers (Polyphosphates and Diphosphates), Regulator (Citric ), Flavour Enhancers (Glycine and its Sodium Salt, Disodium Guanylate and Disodium Inosinate), Preservative (Sodium METABISULPHITE) P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions ---------- Store in a cool, dry place. Once opened, remove contents from can and place into a non-metallic container. Keep refrigerated and use within 1 day. For Best Before End, see end of can. Safety Warning -------------- Caution: Although extra care has been taken to remove shell, some may remain. Manufacturer Contact Information -------------------------------- Kingfisher House Mid Street Nutfield Surrey Rh1 4Jy See more ( javascript:void(0) )

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K/FISHER Lump Crab Meat, 145g

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