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• Fits Models: EX60LW, EX60P, EX60PP, EX60P, EX60B, EX280LW, DB60D, YK60LW, YK60LWC12, EX90LW, EX90LWB.
• 14" x 32" cooking surface.
• Even Heat System.
• Includes grease drain and grease cup holder.
• Fits Camp Chef 14" Cooking System stoves.

• Imported from USA.

Camp Chef: the Way to Cook Outdoors Hunting & Fishing Tailgating Cabin & Rving Scouting Food Vendors & Professionals Description Make pancakes and eggs for breakfast and fajitas for lunch with this Professional Flat Top Griddle. Covering two burners, it is large enough to cook for the hungriest of crowds. This griddle is built with Camp Chef’s even heat design to minimize hot spots when cooking. Cooking and cleaning is easy because of its restaurant style high sides and convenient grease drain. Pre-seasoned with a “True Seasoned Finish,” this griddle is ready to use out of the box and has a natural cooking surface. Extra large cooking area to handle lots of cooking Heavy-duty steel construction Heat diffuser plates distribute heat evenly across entire surface and reduce hot spots Covers two burners on EX60, DB60, YK60 High sides Built-in grease drain collects grease and drains it into a grease cup Convenient carry handle True Seasoned Finish steel griddle Out of the box ready to cook in seconds Fits most Camp Chef 14" stoves Specifications Cooking Dimensions: 14" x 32" (448 sq. in) Overall Dimensions: 16" x 32" Weight: 38 lbs About Camp Chef Great tasting food will always bring people together and Camp Chef has that figured out. As an industry leading manufacture for more than 20 years, Camp Chef produces high quality products offering efficient ways to cook for almost any outdoor gathering. From social functions to campouts or even dinner on the back patio, Camp Chef can do it all. In 1990, Camp Chef was established on the idea that there just had to be a better way to cook outdoors. The founder and president of the company, Ty Measom, recognized many campers and sportsman had an interest in outdoor cooking but were struggling with what cooking equipment was available to them. That is when he designed a stove that would meet the needs of the avid outdoorsman. That simple stove design later became the Pro 60 and evolved to include the most versatile cooking system on the market by incorporating accessories to simplify and diversify any outdoor menu. BBQ boxes, flattop griddles, and pizza ovens now give users the ability to grill, griddle, bake, boil, brew fry, stream, and even cook Dutch oven - all on a single Camp Chef stove. After being in the campsite for nearly 10 years, Camp Chef began producing quality cast iron cookware with its signature True-Seasoned Finish. Another 10 years later Camp Chef addressed the demand for a versatile outdoor cooking system at home. Today there are several stoves, smokers, fire pits and more, designed specifically with the home and patio in mind. However, the roots of the company are in the great outdoors, continuing to give people the opportunity to experience nature without sacrificing a hearty meal. Camp Chef is located in the heart of Cache Valley, Utah, surrounded by the beautiful Bear River Mountain Range, a perfect site for product testing. Each product is a result of Camp Chef's dedication to outdoor cooking and its pledge to improve and create new products that fulfill the needs of its highly valued customers.