• Commonly used in Mexican and Southwestern dishes, green chili powder is dehydrated and provides a mild heat. As a non-GMO, vegan and Certified USDA product, it’s complimentary to vegan and vegetarian lifestyles..
• green chili powder can be used in many different types of dishes, including soups, chiles, salsas, marinades and dry rubs..
• A beneficial source of ents, green chili provides a rich source of zinc, iron, calcium, C and phosphorus..
• As a Certified USDA product, the ingredients in green chili powder are produced and grown and using methods that preserve the environment while avoiding synthetic materials such as pesticides and antibiotics. Certified USDA products are grown and produced using methods that preserve the environment while avoiding synthetic materials such as antibiotics and pesticides. green chili powder is a GMO-free food, meaning no specific changes were introduced into its via genetic engineering. Additionally, green chili powder is a vegan food, which means that it excludes all forms of animal products including eggs, seafood, meat, dairy, honey and poultry..
• There are approximately 14 servings of green chili powder in the two-ounce package. Store this product in cool, dry place that’s away from direct sunlight.

green chili power is ideal for the making of Southwestern and Mexican recipes and dishes as it has a mild heat. Dehydrated green chili powder can be added as an ingredient to chicken soup, chili verde, salsas and other dishes for an extra zip. It complements vegan and vegetarian lifestyles as a Certified USDA , non-GMO and vegan product. green chili powder has many uses – it can be used as a component of dry rubs or marinade or even added to burger seasonings. It’s a y addition to recipes, containing significant as of C, iron and dietary fiber. Dehydrated green chili powder is also rich in important minerals including potassium, phosphorus, calcium and zinc. green chili powder is a Certified USDA product. Certified USDA products are grown and produced using methods that preserve the environment while avoiding synthetic materials such as antibiotics and pesticides. Products that meet these standards are produced by farmers and food processors that preserve natural resources and biodiversity, only use approved materials, support animal and welfare, do not used genetically modified ingredients (GMOs), receive annual inspections and separate food from non- food. Such products are grown and produced using methods that preserve the environment while avoiding synthetic materials such as antibiotics and pesticides, as well as follow standards that cover the product from farm to table including pest control, soil and water quality and rules for food additives. green chili powder is a GMO-free food, meaning no specific changes were introduced into its via genetic engineering. green chili powder is also a vegan food, which means that it exclude all forms of animal products. The two-ounce package contains approximately 14 servings of green chili powder. It’s recommended to store this product in a dry, cool place and away from sunlight.