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Yamaroku Shoyu Pure Artisan Dark Sweet Japanese Premium Gourmet Barrel Aged 4 Year Soy Sauce "Tsuru Bisiho", 18oz (532ml) (18oz, 1)… (6 Pack)

4.8
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Product ID: 157093978
Brand:
yamaroku
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About the item

🍣 Unleash the Umami: Elevate Every Bite! Comes in a user-friendly glass bottle for effortless pouring. Free from preservatives and artificial additives for pure flavor. Perfect for sushi, sashimi, and even desserts like vanilla ice cream. Crafted using 100-year-old Kioke wooden barrels for an authentic taste. Transform everyday meals into gourmet experiences with this artisan soy sauce. Aged 4 years 100% natural ingredients 18oz gourmet bottle Yamaroku Shoyu's Tsuru Bisiho is a premium, barrel-aged soy sauce crafted using traditional methods. Brewed for 4 years in 100-year-old Kioke wooden barrels, this 18oz gourmet soy sauce is made from simple, natural ingredients without preservatives or fillers. Its rich, mellow flavor enhances a variety of dishes, from sushi to desserts, making it a versatile addition to any kitchen.
  • Put down the generic soy sauce and experience the real deal. Brewed and aged for 4 years using ancient methods. Using 100 year old Kioke wooden barrels.
  • This is your original Asian umami gourmet soy sauce with simple ingredients of soy beans, wheat, salt and water. No added preservatives, artificial coloring, Fillers. This is the purest sweet and salty Shout soy sauce in the market..
  • Tsurubishio is the ship series of soy sauce for Yamaroku and is aged the longest between 3-5 years. Served in an easy to open soy sauce dispenser glass container bottle..
  • Tsurubishio is characterized as having a rich mellow flavor and is recommended for use in sushi, sashimi, tofu, grilled fish and as a secret ingredient for original dishes. Use it as an ingredient to make Ponzu and Teriyaki sauce or in ramen s.
  • The flavor of tsuru bishio is best described as having a deep, full rounded flavor containing a balanced taste of umami. Unique use with vanilla Ice cream gives it a caramel flavor..
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