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From the Back Cover ------------------- 5 BOOKS IN 1 * Living Gluten-Free For Dummies, 2nd Edition * Gluten-Free Cooking For Dummies, 2nd Edition * Gluten-Free Baking For Dummies * Celiac Disease For Dummies * Student's Gluten-Free Cookbook For Dummies Your one-stop resource for living and eating gluten-free Are you making the switch to a life free of gluten, either by necessity or choice? From gluten-free cooking and baking to must-have information on celiac disease, along with the latest information on labeling standards. This all-encompassing and authoritative guide is the only reference you'll need as you navigate your way around a wheat, barley, and rye-filled world. * Gluten-free from A to Z — discover the benefits of being gluten-free, take a closer look at celiac disease, and grasp the ground rules of the gluten-free diet * Rootin' for no gluten — keep a gluten-free kitchen, decipher food labels, make tion your mission, and find cooking and baking tips you can't be without * Good morning, sunshine — start the day the gluten-free way with everything from gluten-free granola and perfect pancakes to eggs in a bread basket and simple, stylin' smoothies * Apps are a snap — prepare crowd-pleasing appetizers, like artichoke and spinach dip, Cajun-stuffed mushrooms, mango salsa, guacamole, and more * The main event — make mouth-watering gluten-free mains, whether you're a meat-eater, fish fanatic, or virtuous vegan or vegetarian Open the book and find: * Guidance on making the switch – without losing your mind * The do's and don'ts of gluten-free living * The benefits of living the gluten-free lifestyle * Tips for shopping the gluten-free way * Ways to lose the gluten but keep the baked goods * How to keep kids happy on a gluten-free diet * Gluten-free recipes for every meal of the day, plus desserts, sides, and snacks Read more ( javascript:void(0) )