AED 26

Description

Vegan.
High in Protein.
Made with 100% superior quality durum wheat semolina.
Pasta di Gragnano IGP status, A guaranteed seal that officially recognizes the quality of pasta made in Gragnano.

Product Description ------------------- Garofalo Elbow Macaroni has been specially developed for the UK market as it is not a shape found in Italy. It is thought that it derives from the term Italian maccheroni in Italy the noun maccheroni refers to straight tubular square-ended pasta. The curved (elbow) macaroni is perfect for Macaroni Cheese, allowing the sauce to surround the tubes both inside and out. Ingredients ----------- Durum WHEAT Semolina. May contain traces of SOYBEAN P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions ---------- Bring a large pan of water to the boil before adding the pasta and cook in boiling water for the time stated on the pack. Drain and serve. It is recommended 1 litre of water to 100g pasta. Box Contains ------------ Each order contains 1 pack of Garofalo Macaroni pasta Manufacturer Contact Information -------------------------------- Pastificio Lucio Garofalo S.p.A See more ( javascript:void(0) )

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Garofalo Elbow Macaroni 500 gram

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