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  • About this item No gluten? We have got you covered! Make your own live and active gluten free sourdough starter. Very easy to maintain using just 3 ingredients. Starter, gluten free flour, and water. CHILD APPROVED! She really, really did not want to test the oat cakes we made for her during less… successful experiments, but we finally got a batch of bread she liked! She told us that the starter isn’t so bad after all, and that as long as the jam is flowing, she’ll keep eating the oat cakes, giving it ONE THUMB UP!! You will receive 1 teaspoon of dehydrated oat sourdough starter. This Gluten Free sourdough bread starter is very lively, mild, and active once activated. This gluten free starter contains: oat flour. This gluten free starter is made in a facility that also process To reduce waste, activation instructions are available on our website. Jar NOT included..
No gluten? We have got you covered! Make your own live and active gluten free sourdough starter. Very easy to maintain using just 3 ingredients. Starter, gluten free flour, and water. (UPDATED) CHILD APPROVED! She really, really did not want to test the oat cakes we made for her during less… successful experiments, but we finally got a batch of bread she liked! She told us that the starter isn’t so bad after all, and that as long as the jam is flowing, she’ll keep eating the oat cakes, giving it ONE THUMB UP!! CHILD DISAPPROVED! It was really hard to get our child tester to even nibble the breads we’ve tried to make with this. Mainly because of the smell. We really couldn’t blame her for her resistance, because this starter has a smell only a mother could love. When we reminded her that she gets paid to review products, she tasted the bread, gave it a resounding TWO THUMBS DOWN!!, and asked for milk and salami to get the taste out of her mouth. She was clearly being melodramatic at this point, because although these bannock still don’t taste or feel exactly like they do in my head, they do not taste like the starter smells. You will receive 1 teaspoon of dehydrated oat sourdough starter. This Gluten Free sourdough bread starter is very lively, mild, and active once activated. This gluten free starter contains: oat flour. This gluten free starter is made in a facility that also processes wheat and dairy. We do try to take every precaution as to not contaminate the culture. To reduce waste, activation instructions are available on our website.

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Oat Gluten Free Sourdough Starter Culture Bread Yeast

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