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Description

WHAT IS IT & WHY IS IT BLACK? It is fresh garlic that has been aged for 90 days in a humidity-controlled setting at ideal temperatures. The blackness comes from the the Maillard reaction: a occurrence between amino s and reducing sugars. This reaction occurs during the aging process (commonly misunderstood as fermentation).
WHY OUR BLACK GARLIC? Unlike our competitors who use single clove garlic, we only use Colossal garlic bulbs that have been recently harvested to make sure all ents are absorbed during our unique aging process. We exceed all US food safety regulations. We peel our garlic so you don't have to get your fingers dirty! We recommend a daily intake of 1 or 2 cloves a day to maximize the heath benefits of Black Garlic..
WHAT DOES IT TASTE LIKE? After aging it turns into a soft and spreadable texture (similar to dates) with a slightly tangy yet mildly/caramelized sweet flavor. A regular clove of garlic is solid in texture with a pungent/spicy flavor. NO GARLIC BREATH and twice the benefits as regular garlic. Hard to believe I know, but we're telling the TRUTH.
WHERE DOES IT COME FROM? 100% sourced from Spain and packed in the USA.
Delicious Y snack.

Why our Black Garlic? Unlike our competitors who use single clove garlic, we only use Colossal garlic bulbs that have been recently harvested to make sure all ents are absorbed during our unique aging process. We exceed all US food safety regulations. We peel our garlic so you don't have to get your fingers dirty! We recommend a daily intake of 1 or 2 cloves a day to maximize the heath benefits of Black Garlic. What is it? Garlic that has been aged for approximately 90 days in a humidity-controlled setting at ideal temperatures. Why is it Black? Although, it is generally misunderstood as fermentation, its actually caused by the Maillard reaction: a occurrence between amino s and reducing sugars. What does it taste like? What does it taste like? A regular clove of garlic is solid in texture with a pungent/spicy flavor. After aging it turns into a soft and spreadable texture (similar to dates) with a slightly tangy yet mildly/caramelized sweet flavor. Where does it come from? Spain

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Garland Food PEELED Black Garlic 142 grams - Premium product of Spain - NON-GMO - Aged for 90 days - IMMUNE BOOSTER

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