Mitani Classic Chicken Salt 200g

It's fantastic. If you're Australian you get it. It's very tasty and makes everything you eat tasty too. You can use it on everything, I do, in everything I cook I put this beauty in. It's great value for money, lasts ages, reverb when you use it all the time like I do.

An absolute staple. Wouldn't be without it. A great seasoning!

“Love this Mitani Classic Chicken Salt! It’s properly flavoursome without being overpowering. I’ve been using it on roast chicken, chips, and even scrambled eggs and it just lifts everything. The flavour is that classic Aussie chicken-salt taste but with a nice herby depth. Container is easy to shake, lid seals well, and 200g lasts ages. No weird aftertaste, no MSG, and it’s gluten-free which is a bonus. Will definitely keep buying.”

If anyone leaves a negative review on chicken salt, I will fight them. I use it on hot chips, baked potatoes, or wherever I fancy.

So delicious, I love this so much and want it on everything

Defiantly adds a lot of taste to chips but it’s more of an extreme salt than a chicken taste. A little does go a long way so it is value for money but it depends on what you are looking for. It’s quite versatile you can put it in a lot of things but maybe I should have looked more into the ingredients as some contain actual chicken stock which it what I wanted.

Australian Chicken Salt is one of my favourite food condiments. This particular brand is actually made in Australia giving you that added touch of authenticity. Golden yellow in colour with a great taste combination of sea salt, spices, onion & garlic giving you a really nice & morish salty flavouring which is great on crisps, chips, steak, salads in fact, I cant think of anything you cant try it on. Gluten Free and suitable for Vegetarians. A must try for those who enjoy a good savoury taste.

Tasty very flavoursome

expensive but worth it. missin my chip shop chippies n this is as close as i will get.

サラダにかけるとコクが出て旨いです。またあえて鶏胸肉にかけて焼いてみましたが、塩が利いてビールが旨かったです。フライドポテトにかけると抜群というネット記事を読んでやってみましたが、たしかにグッドでした。

It just tastes like onion salt. Do not buy

Great seasoning

as an American, I didn't know about chicken salt until recently. I got this one and a different brand as well -- IMO, this is the superior version for SURE. lots of umami and the spices are well-balanced. I swear it has a touch of curry powder in it as well, but I can't be sure. the yeast extract is such a good flavor. I just held back some of the buldak sauce from my ramen and added a few shakes of this -- VERY GOOD. I'll be putting it on air-fried tofu and roasted potatoes next. wish I'd discovered it sooner and I don't know why we don't have it here -- it's good on everything!