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Description
- The one of the World Top-10 Instant Noodles 2016 in《The Ramen Rater》..
- Traditional handmade wavy thick-core noodles with delicious scallion sauce..
- It takes 20 hours to cook the sauce, supplemented with Sichuan peppercorns, and blend the perfect ratio..
- 5-6 minutes to cook.
- Encourage to add boiled eggs, chopped scallion or garlic for your further enjoyment..
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Tseng Noodles - Scallion with Sichan Pepper Flavor (49.2 oz / 12 Packs) – Handmade, Sun Dried, Non-Fried
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