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  • About this item TAGLIATELLE NOODLES - Two simple ingredients create our gourmet kamut pasta: Whole grain Khorasan wheat, known as kamut, an ancient grain, and water SAVOR THE TASTE - Enjoy authentic Italian pasta with our kamut noodles and experience hints of pine and macadamia nuts and the subtle nuances of edible flowers ENJOY THE AROMA - During cooking, kamut tagliatelle pasta releases a delicate fragrance of white flowers and freshly shelled nuts VERSATILE PASTA - Tagliatelle’s wide flat noodles have a firm texture that holds sauces very well, perfect for pairing with seafood and pesto IMPORTED ITALIAN PASTA - Founded in 1908, the Felicetti company is family-owned and dedicated to producing the highest quality and best-tasting dried pasta with superb texture and tional value.
Committed to All of the grains that we use at Monograno Felicetti are exclusively from certified farming practices. Khorasan wheat, kamut, is an ancient grain and we rigorously select ours in collaboration with sustainable producers. Our kamut is ally grown, manufactured using bronze dies, and limited in production. Tagliatelle Tagliatelle is a familiar shape in every household. It features wide flat sections that hold sauces very well, perfect for pairing with seafood and pesto. Its firm texture and finesse of kamut wheat turn our tagliatelle into an unsurpassed vehicle of flavor. Delight Your Senses When kamut pasta cooks, it releases a wonderful aroma of white flowers and freshly shelled nuts. The flavor combines unmistakable hints of pine and macadamia nuts with subtle nuances of edible flowers. A y Choice This delicious heirloom wheat pasta is a good source of protein and fiber, making it a y part of your diet. Our tagliatelle noodles are also Kosher certified, GMO-free, USDA , -free, and sugar-free. Kamut Wheat Kamut is Khorasan-type durum wheat that originated in the Middle East several thousand years ago and is the ancestor of our modern grains. Kamut is twice the size of modern-day wheat and is known for its rich nutty flavor. Upgrade Your Meals Cook for just 8 minutes and enjoy it as part of your favorite dish. Pair kamut noodles with seafood and pesto or your favorite meats and vegetables for a delightful meal. Product of Italy Since 1908 the same family, with the same values, has been working passionately in the beautiful landscape of the Dolomites. They take wheat from the field to the table with minimal processing in order to preserve the wheat’s distinct and natural qualities. Monograno Felicetti commits to using only 100% spring water, directly from the ains in their region.

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Monograno Felicetti Italian Tagliatelle Pasta Made with Kamut 1.1 lb - Pack of 2

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