Review
------
"With this book in hand, you should be able to take just about
any animal from pen to freezer."
"Provides clear, concise, and step-by-step information for people
who want to slaughter their own meat."
Read more ( javascript:void(0) )
From the Publisher
------------------
An Outdoor Life Book Club Selection
Read more ( javascript:void(0) )
See all Editorial Reviews (
/dp/product-description/0882663917/ref=dp_proddesc_0?ie=UTF8&n=283155&s=books&isInIframe=0
)
