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English Muffins, Sprouted Grain 6 muffins [16 oz (454 g)] 100% flourless sprouted whole grain. Certified grains. The complete protein. The live grain difference! See the back panel for details. Take also unto thee wheat and barely and beans and lentils and millet and spelt and put them in one vessel and make bread of it - Ezekiel 4:9. 6 fork-split muffins. Certified by Quality Assurance International. 1-(800) 797-5090. M-Th 8-5, Fr 8-3 (PST). Web: www.foodforlife.com. Please visit us online for y recipes and great serving suggestions. Questions: Are Food for Life sprouted whole grains English muffins gluten-free? Answer: While sprouting promotes the digestibility of grains through enzymatic activity, this product contains naturally occurring gluten found in wholegrains, such as wheat. For gluten-free bread products, please visit our website at www.foodforlife.com. Interested in through tion? Visit www.ppnf.org. Our Ezekiel 4:9 Sprouted Grain English Muffins are inspired by the holy scripture verse: Take also unto thee wheat, and barely, and beans, and lentils, and millet and spelt, and put them in one vessel and make bread of it. Ez 4:9. We discovered when these six grains and legumes are sprouted and combined, an amazing thing happens. A complete protein is created that closely parallels that protein found in milk and eggs. In fact, the protein quality is so high, that it is 84.3% as efficient as the highest recognized source of protein, containing all 9 essential amino s. There are 18 amino s present in these unique English muffins - from all vegetable sources - naturally balanced in nature. The live grain difference! Different from most English muffins today, these unique muffins are made from freshly sprouted live grains and contain absolutely no flour. We believe in sprouting the grains we use in our English muffins because sprouting is the best way to release all of the vital ents stored in whole grains (Source: Price-Pottenger tion Foundation). To unlock this dormant food energy, maximize tion and flavor, we add just the right a of water to y whole ally grown grains which are already bursting with ents. Beneficial enzymes are activated which cause the grains to sprout and become a living food. Our exclusive sprouting process not only significantly increases s but also causes a natural change that allows the protein and carbohydrates to be assimilated by the body more efficiently. And even better still, our exclusive baking process preserves these valuable ents and retains the important natural fiber and bran. You can see, taste, and smell the live grain difference!, of Food for Life English muffins. As tious as they are delicious Food for Life sprouted grain English muffins are the substance of a meal - not just something that holds a sandwich together. See the difference fresh sprouts really make. Your body and taste buds will know the difference! With just one bite, you'll know they're a food for life! Please recycle. Storing and Keeping Tips: This is an all natural product. For best results, refrigerate after purchase, or freeze for longer periods of keeping. This product is processed and packaged in a facility that also processes tree nuts. 6 muffins [16 oz (454 g)] PO Box 1434 Corona, CA 92878-1434 800-797-5090 * Food for Life English Muffins Ezekiel 4:9. * The Original Complete Protein. * Our Ezekiel 4:9 Sprouted Grain English Muffins are inspired by the Holy Scripture verse: "Take also unto thee Wheat, and Barley, and Beans, and Lentils, and Millet and Spelt, and put them in one vessel and make bread of it". * Ez 4:9. * We discovered when these six grains and legumes are sprouted and combined, an amazing thing happens. * A complete protein is created that closely parallels the protein found in milk and eggs. * In fact, the protein quality is so high, that it is 84.3% as efficient as the highest recognized source of protein, containing all 9 essential amino s. * There are 18 amino s present in these unique english muffins " from all vegetable sources " naturally balanced in nature. * The Live Grain Difference! * Different from most english muffins today, these unique muffins are made from freshly sprouted Live grains and contain absolutely no flour. * We believe in sprouting the grains we use in our english muffins because sprouting is the best way to release all of the vital ents stored in whole grains*. * To unlock this dormant food energy, maximize tion and flavor, we add just the right a of water to y whole ally grown grains which are already bursting with ents. * Beneficial enzymes are activated which cause the grains to sprout and become a living food. * Our exclusive sprouting process not only significantly increases s but also causes a natural change that allows the protein and carbohydrates to be assimilated by the body more efficiently. * And even better still, our exclusive baking process preserves these valuable ents and retains the important natural fiber and bran. * You can see, taste, and smell THE LIVE GRAIN DIFFERENCE! * of Food For Life english muffins. * As tious as they are delicious. * Food For Life sprouted grain english muffins are the substance of a meal " not just something that holds a sandwich together. * See the difference fresh sprouts really make. * Your body and taste buds will know the difference! * With just one bite, you'll know they are a food for life! * * Source: Price-Pottenger tion FoundationCertified by Quality Assurance International. * Please visit us online for y recipes and great serving suggestions. * 6 Fork-Split Muffins. * "Take also unto thee Wheat and Barley and Beans and Lentils and Millet and Spelt and put them in one vessel and make bread of it. " * Ezekiel 4:9. * QUESTIONS: Are Food For Life sprouted whole grain english muffins gluten-free? * ANSWER: While sprouting promotes the digestibility of grains through enzymatic activity, this product contains naturally occurring gluten found in wholegrains, such as wheat. * For Gluten-Free bread products, please visit our website at www.foodforlife.com. * Interested in through tion? * Visit www.price-pottenger.org