At your doorstep by Apr 28 to May 01 with standard delivery
Hand-held Refractometer, used to measure the density of sugars in the solution, the brix scale range is 0 to 90%..
Measuring range of 0-90%, suitable for jam, syrup, liquid sugar and other products containing more sugar, also suitable for testing sugar content of sugar, food, fruit, beverages Honey etc.
Temperature automatic calibration function, reading directly, fast, accurate, light weight, small size..
Simple structure, not easy to damage, there is no need batteries, easy and convenient to test at any time..
Package: a hard case, dropper, screwdriver, cleaning cloth and user manual..
Imported from UK.
✿Measurement range: 0-90%
✿Measurement precision: ± 0,01%
✿Temperature correction range: 0-30 ° C
✿ Measuring objects : fruits, vegetables, sweets, juices,
cooking, beer, wine, etc.
Steps for usage
1, Open the lens cover, drop 2, 3 drops of distilled water on
the lens firstly.
Then close the lid, make sure there is no bubbles.
Confirm that the liquid is on the mirror surface. Before
wait for about 30 seconds to make the temperature of the liquid
equal to the temperature of the measuring instrument.
Facing the light source, read the value in the eyepiece.
The top part is blue and the bottom part is white.
Confirm the value is 0%. If it is not 0%, adjust the screws on
2, Wipe off the distilled water with a soft cloth. Drop 2, 3
drops to be tested on the mirror.
It is the same testing steps as distilled water. The value on the
eyepiece is sugar.
✿In order not to scratch the lens, wipe the liquid with a soft
cloth after using.
✿Problems will be caused once throwing it all over the water,
Don’t do like this.
✿Please calibrare to '0' the first time to use. If you test
distilled water, the unit is not%, then adjust the screws on the
✿Temperature automatic adjustment function is only used under
the temperature of 10~30 degrees. Other temperature will cause
greater error, so please use in the temperature range.
iitrust Brix Refractometer,Portable Hand Held Sugar Content Measurement for Sugar, Food, Fruit, Beverages Honey, Beer Wine, 0-90% (ATC sugar meter 0-90%)
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