This bright green powder is whipped into water that is heated to just before boiling resulting in a smooth, vegetal sweetness with no astringency.
Finest Ingredients: Grown from the tencha green tea leaf, Japanese matcha is grown in the shade and then stone ground into powder.
Caffeine: Matcha has less than half of the amount of caffeine per cup compared to coffee.
Vibrant & Rich: The bright color and delicious taste of the Japanese green tea matcha makes the beverage a delightful treat hot or cold.
Health Benefits: Our Matcha tea is gluten-free, sugar-free, kosher, and Non-GMO project verified.
Imported from USA
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