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🍮 Elevate your baking game—because ordinary desserts just won’t cut it anymore!
Modern French Pastry by Cheryl Wakerhauser is a gourmet cookbook designed for skilled home bakers eager to master classic French techniques with a contemporary flair. Featuring detailed, approachable instructions and make-ahead sub-recipes, it empowers you to create stunning, flavor-packed desserts like entremets, éclairs, and tarts that taste as impressive as they look.





| Best Sellers Rank | #757,696 in Books ( See Top 100 in Books ) #6,657 in Food, Drink & Entertaining (Books) |
| Customer Reviews | 4.6 out of 5 stars 589 Reviews |
S**D
Beautiful book with approachable recipes for a gourmet home baker
This gorgeous cookbook makes incredible things and is good at making this impossible looking things approachable for a skilled home baker. Not a book for a beginner, but if you're looking to make entremet, I would recommend it.
A**L
I love this book
This book is amazing! It has clear instructions and delicious recipes.
A**D
Very knowledgeable book
Nice and im happy with the book plus nice service on delivery
A**E
Makes you want to bake!
Book was smaller than expected. The recipes were well laid out and made me want to try them. Tried making the creme brulee cookies and lemon mousse and both were delicious. Both (and several other recipes) had the same sweet tart dough base.
M**S
beautiful book!
beautiful book!
Trustpilot
3 weeks ago
2 days ago