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Description

  • Model: MG-613 Yanagiba.
  • Made in Seki, Japan.
  • Fixed Overall Length: 14.37".
  • Blade: 9.5" long, Stainless Steel: MBS-26 Chrome-Molybdenum and Vanadium Stainless Steel.
  • Handle: Black Stamina Wood -- Comes in Original Box.
This is the Masahiro G series MG-613 Yanagiba traditional Japanese sushi chef made in Seki Japan. The Yanagiba is the choice fish for the sushi chef, but many also use it for poultry and vegetables as well. The is sharpened on one side to form a single bevel edge with a slightly concave flat grind on the site side for a more precise and uniform cutting edge. The 240mm blade is made of Masahiro Stainless Steel alloy MBS-26 Chrome-Molybdenum and Vanadium Stainless steel with stabilized black Stamina wood handle. This series was awarded "Good Design" by Japan's M.I.T.I. The comes in original gift box, quantities are limited!

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Masahiro Seki Japan 240mm Yanagiba Japanese Sushi Chef Kitchen Cutlery Sashimi

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