Gluten Is My Bitch

Really nice amusing look at Coeliac disease some nice recipes.Must be good ,I lent it to someone and have never seen it again so have to buy another one.

funny but helpful, you are not the only one out there! Shame it is based in America. Recommend it to all new sufferers just for the hell of it!

Purchased as a gift for a friend who now loves this cookbook. The book provides a range of recipes which even a beginner can try and easily follow along. My friend is very much a beginner cook so this was an easy yet perfect gift. I've not had the opportunity to sample any dishes yet though.

Good

Good read

This book is more for the American market, the flours used are only obtainable there. They can probably be adapted for the UK and Irish markets but would need a lot of trial and error.. Better to buy one for the specific market.

Bought as a gift My sister has been told she cannot eat Gluten She found it very useful and funny at the same time

Perfect quirky gift idea for a friend. I'm sure she will love it. Arrived quite quickly.

I purchased this item for my boss - it was a risky move because 1. there is a curse in the title, 2. she is gluten free for serious health reasons, and 3. we are librarians and have books a plentiful BUT I thought it was too good to pass by so I put it in a gift basket with some gluten free goodies and SHE LOVED IT. She spent most of the day in her office reading and laughing - she would come out periodically and read me passages. I've overheard her mentioning it and recommending it to others. It is an honest and lighthearted look on being gluten free along with recipes, etc. I recommend it. Only thing is the cover is 99% pure white and mine was scuffed during delivery but I wiped it lightly with a damp cloth and it looked good enough to gift.

Being ignorant of what celiacs go through I bought it to read for my grand daughter in law. It was so informative and so well written and funny that I not only laughed all the way through it, I learned so much and now know how to cook for her and NOT to cook for her. I highly recommend this book for anyone who has a friend or even an acquaintance who is gluten intolerant to read this and understand how serious this disease is and how dangerous. I got several copies as gifts for the family.

Die blauen Seiten sind Rezepte und die weißen Aufklärung, Geschichten usw. - also mehr Rezepte als ich ursprünglich erwartet habe, aberich bin zufrieden. (Siehe Verhältnis auf dem Foto) Angaben der Rezepte in amerikanischen Einheiten wie ounce, cups usw… Wenn das kein Problem ist, würde ich das Buch weiter empfehlen!

The first chapter is called "What to do when you are crapping your pants"... I about choked on my tea I was laughing so hard. April breaks it down for you on Gluten issues that we all face...why we have issues....what has to be done once you are diagnosed....and learning to be ok with the diagnosis...which is very hard for all of us at first. I would have loved to see more recipies in this book, but its a nice balance of what you need to know about being gluten free, and then some recipies in the mix to get started. Very funny....appreciate such honesty! It what all of us gluten free are thinking, but just cant share with everybody in the gluten world :) my non-gluten husband even read your book and loved it too

If you’re someone who is gluten free you’ll appreciate the humour, and if you’re buying this for someone else who is gluten free, they’ll definitely appreciate it. I know, because I am. I bought this for my sister, who is also celiac, but after a quick glance through the recipes bought one for myself as well. The humour alone is worth the price, so the fact it has great recipes makes it even better. At this price you cannot go wrong.