Time to Eat: Delicious, time-saving meals using simple store-cupboard ingredients

As described

I love Nadiya’s show! Especially her nifty time savers -- like prep ahead instant noodle meals in a jar and her amazing spice mix preps — and the sometimes use of a jarred or canned product, like potatoes or apples. My fam leans toward organic and low sodium, though, and sometimes get visits from college kids who like vegetarian dishes. We’re empty nesters. Usually, I can try to adapt her recipes but still dream of watching a show or two for busy, retired home cooks or maybe ventures into low carb and sodium. All in all, this is a standout cookbook and helpful to anyone who wants to eat well and do so while saving some time. And you do save time without sacrificing deliciousness. This cookbook / publication is easy to read and follow. I appreciate the appealing photos and that it is not printed in light colored ink that’s harder for those with imperfect eyesight. Highly recommend this one. It routinely gets brought out, along with a Skinny Taste favorite.

Full of fabulous meal ideas 💡

ナディアのお料理番組を、メモを片手にネットフリックスで繰り替えしみてました。どれも「これならできるかも。」と思うレシピばかりで、試してみたいと思っていたところ、この本の存在を知りました。 番組と連動しているお料理本なのですね。やってみたいものがすべてわかる。 が、日本では手に入らないもの（ポテトやパスタの缶詰）があるので、そこは自分流にアレンジするしかないです。が、基本的なことは番組とこの本でカバーできちゃいます。 ナディアの時短料理、どんどん挑戦していきます。

Some great recipes to make ahead or double up and use for a second meal. Perfect for those in a time crunch. The food is simple and tasty

No le doy 5 estrellas porque no vino en buenas condiciones.