Instant Pot Miracle 6 Ingredients Or Less

Description

What could be easier than getting meals on the table with a push of a button? Doing it with only six ingredients or less. Forget about loading up the cart with a long list of special ingredients, time-consuming advance prep, and endless chopping and dicing. This book offers no-fuss recipes that complement the Instant Pot’s many settings, for simple, satisfying meals ready when you want them. Recipes include meaty braises, soups and stews, healthy breakfasts (for anytime of day!), pastas and grains, and more. For even more convenience, one-pot recipes are noted with icons throughout, and some versatile recipes can be made using either the Instant Pot’s pressure-cook or slow-cook function, so you can cook according to your schedule. 'Tasty tips' and serving suggestions offer even more flexibility to make the most of ingredients you already have on hand. Whether you're just getting to know your Instant Pot or you're a long-time fan, this book makes cooking delicious, wholesome meals easier than ever. Review: Crockpot recipe book - Lovely recipes and easy to follow Review: Must have especially for beginners & busy people - This was a great first instant pot cookbook to get as it explains how the instant pot works (which the directions it comes with don’t do a great job of). Also, it explains what extra instant pot accessories you might want to buy which is good to know as other books seem to assume you have these things. 6 ingredients or less is a little mis-leading as recipes need ingredients you have “in the pantry” in addition to the 6. At first I didn’t have these pantry ingredients (not having done much home cooking before this) but it explains these in the beginning of the book so you know what to expect. Most are things you would have (salt & pepper) or once you buy once would have for a while (olive oil). It also commonly uses a broth/stock. To save space in my fridge & because they last longer I use “better than bouillon” which works great in these recipes. Also, the ingredients in the recipes are normal things you have probably heard of or could look up & most importantly can get from a regular grocery store. I have tried many books since this for the instant pot but this is still hands down my favorite. Recipes are easy even for beginners & many are “one pot” which limits what you need to get dirty—really just food & the instant pot. This is a great after work/low energy way to still make delicious food.